Restaurants

I'm all for smaller portions at restaurants. I do not mind paying as much for the service and quality even if there is less food. But making french fries extra is an evil thing to do. I can understand giving the option of fries and say a .25 fee for them. That way dieters don't have an excuse (e.g. they came with the meal and I didnt' want to waste them), but anything over a $1 is just criminal. Yesterday I had lunch at a place that charge $2 for fries even though I ordered a chicken sandwich (same with burgers). The cafeteria at work charges about the same for them too. What has the world come to?